We started a new tradition this Christmas and had a lot of fun preparing these tapas. Tasty!
On our menu:
We started a new tradition this Christmas and had a lot of fun preparing these tapas. Tasty!
On our menu:
PREP TIME 20 minutes; COOK TIME 13 minutes; CHILL TIME 45 minutes SERVINGS 14 cookies INGREDIENTS Cookie Dough: ½ cup (113g) unsalted butter at room temperature ½ cup (110g) packed light brown sugar ¼ cup (50g) granulated sugar 1 large egg at room temperature...
A great side dish served hot; any leftovers can be chopped and served as a salad (warm or cold). A vegetarian version of the original, which called for chorizo as part of the stuffing. Start to finish: 45 minutes- 1 hour Ingredients 2 delicata or autumn frost squash,...
A quick and easy way to cook sweet potatoes. Start to finish: 45 minutes- 1 hour Ingredients Sweet potatoes, scrubbed and optionally peeled Olive oil Maple syrup Cinnamon Salt Directions Preheat oven to 400 degrees Cut the sweet potatoes into quarters (or smaller...