Easy to throw together with deep flavors, vegetarian, too! A very special sauce, as it was part of the wedding weekend kick-off meal! Start to finish: 1 hour +/-. Serves 4 Ingredients 2 jars (6 ounces each) marinated artichoke hearts in olive oil 1/4 cup olive oil (we...
pasta
Spinach Goat Cheese Pasta
You can't go wrong with this one! Prep time: 10 minutes; Cook time: 20 minutes; Start to finish: 30 minutes Ingredients 8 ounces uncooked pasta 4 ounces goat cheese crumbled 1/2 cup freshly grated parmesan cheese 1 teaspoon fresh lemon juice 1 tablespoon butter 1...
Butternut Squash Mac and Cheese
A combination I would not have thought of, but it works. Thanks, Jeremy!Start to finish: 30 minutes +/- 1 T olive oil 1 T butter1/2 small onion, diced2 cloves garlic, minced1/2 teaspoon dried thyme1 16-oz box small pasta (bow ties, elbow noodles, etc.)1 large...
Penne all’Arrabbiata
An uncomplicated, full-of-flavor pasta dish with tomato sauce and cheese, but red pepper flakes give the sauce a delicious kick. Start to finish 30 minutes. 3 tablespoons kosher salt 4 tablespoons extra-virgin olive oil, plus 4 more tablespoons ½ cup tomato paste 1...
Baked Orzo With Marinara Sauce, Spinach, and Mozzarella
Quick and easy! Start to finish in under an hour. Ingredients Kosher salt and black pepper1 cup orzo1 tablespoon olive oil2 teaspoons minced garlic about 2 cloves¼ teaspoon red-pepper flakes5 ounces fresh baby...
Veggie Lasagna in the Crockpot
Who knew you could cook lasagna in the slow cooker? This was a great dish to bring to a potluck. 24 oz jar + 1 cup tomato pasta sauce9 long lasagna noodles, uncooked2 1/2 cups chopped veggies (I used mushrooms, onion, bell pepper, and spinach)1 teaspoon minced garlic1...
Macaroni and Cheese in Crockpot
Easy way to make this classic comfort food. Prep time: 25 minutes; cook time: 2 hours 3 cups uncooked elbow macaroni1 package (16 ounces) process cheese (Velveeta), cubed2 cups shredded Mexican cheese blend2 cups shredded white cheddar cheese1-3/4 cups whole milk1 can...
Pasta e Ceci
A soup/stew that's very robust and flexible (the first time I made it, I didn't have time to go to the store, so I used bacon instead of pancetta, skipped the anchovies, added a little more pepper flakes and used a different pasta). Originally from Cooks Illustrated....
Spinach Lasagna
A classic. This can be prepared in advance and baked before serving, or baked and then frozen. Prep time: 15 minutes; start to finish: about 1 hour Ingredients 9-12 lasagna noodles - use the no bake noodles for even less prep time 3 to 4 cups good tomato sauce - about...




