Chicken in Apple Mustard Sauce
Simple to make and easy to double (this recipe serves 4). Prep: 5 minutes; Cook: 25; Start to finish: 30 minutes
Chicken Cacciatore
A classic chicken dish that goes from weekday meal to something to serve to guests. Serves 4. 45 minutes – 1…
Chicken Fajitas
Full of flavor, with a spice mix that is easy to make with ingredients you most likely have in your cabinets.…
Chicken In Tomato Sauce with Chickpeas and Spinach
Rich, flavorful sauce with great veggies. Start to finish: 45 minutes
The Best Parmesan Chicken Bake
Super easy to put together, and a great way to get the flavors of Chicken Parmesan without breading, frying. Easy clean-up…
Curried Chicken Salad
Summer go-to salad. You start by roasting 3 whole chicken breasts (bone-in, skin on) in a 350 degree oven for 35-40…
Warm Chicken Salad with Reverse Pesto
NY Times Cooking find. Really easy to make, and a great summer dinner. If you don’t have a grill, you can…
Chicken and Chickpea Tagine
As with most recipes from Mark Bittman, this one uses simple ingredients that when combined result in a full-flavor dish. Minimal…
Grilled Chicken with Eggplant Caponata
Simple grilled chicken with a flavorful eggplant and tomato topping – looks kind of fancy, too. Broil the chicken if you…
Baked Chicken Legs
Baking chicken legs in the oven is quick, easy and needs only 3 ingredients! Of course, you can dress them up…