Seafood

Grilled Salmon with Spinach and Yogurt Dill Sauce

Lots of great flavors come together easily! Start to finish: 1/2 hour. Serves 4 Ingredients YOGURT- DILL SAUCE: ½ cup nonfat yogurt 2 tablespoons prepared horseradish 1 teaspoon minced fresh dill (save some extra sprigs for garnish) SALMON: Four 6-ounce salmon filets...

read more

Baked Fish Cakes

A different way to serve fish. Start to finish: 1 hour, 15 minutes. Serves 4 Ingredients 2 lbs cod or other white fish 1 medium size red onion 4-5 green onions 4 celery stocks 2 carrots 1 cup bread crumbs 2 tbsps mayonnaise 1 tbsp dijon mustard 2 tbsps lemon juice 1...

read more

Grilled Swordfish

A super-easy grilled swordfish recipe with a quick marinade that keeps the fish really most. Start to finish: 30 minutes. Serves 4 Ingredients 6 to 12 garlic cloves, finely chopped ⅓ cup extra virgin olive oil 2 T lemon juice 1 tsp coriander ¾ tsp cumin ½ tsp paprika...

read more

Baked Cod with Cracker Topping

Quick, easy, and flavorful. start to finish: 30 min. Ingredients 4 ounces Ritz crackers, crushed in a zip bag (about 1½ sleeves) 5 tablespoons unsalted butter, melted ¼ cup minced fresh chives ¼ cup minced flat-leaf parsley ½ lemon, zest and juice, plus more lemon...

read more

Mediterranean Salmon Kabobs

Part of our Greek menu. Prep time: 10 minutes; Cook time: 10 minutes; Total time: 25 minutes. Grilled salmon kabobs, prepared Mediterranean-style with a garlic marinade, zucchini and onions. Serve with tzatziki if desired. For kabobs1.5 lb Salmon fillet, cut into...

read more

Greek Menu

We split our exploration of Greek dishes over two nights. All 4 recipes were delicious! Briam - traditional Greek roasted vegetablesSpanakopita - spinach "pita"Salmon kabobsQuick oven-roasted tomatoes

read more

Spicy Halibut Ceviche

One of our Tapas offerings, Christmas 2020. Hands-on time: 15 minutes; Start to finish: 5 hours. Serves 4 as part of a tapas spread. 1 pound sashimi quality halibut, swordfish, sole, or other firm fish, cut into 1/2 inch cubes1 1/2 cups fresh lime juice (about 18...

read more

Grilled Shrimp with Garlic

Prep: 10 minutes; Cook: 5 minutes; Start to finish: 20 minutes 3/4 cup olive oil3 tablespoons freshly chopped thyme leaves1 1/2 tablespoons chili powder6 cloves garlic, coarsely chopped24 large shrimp, shelled and deveinedSalt & freshly ground pepper3 cloves...

read more