This can be a satisfying vegetarian main course or a hearty side dish. Total time 30 minutes. Servings: 4 Ingredients ¼ cup olive oil 1 small fennel bulb, trimmed, cored and small-diced 1 small yellow onion, small-diced 2 teaspoons minced fresh rosemary or thyme 5...
Easy and refreshing! Total time 45 minutes. Servings: 2-3 Ingredients 1 (15-ounce) can white beans, such as cannellini or Great Northern, rinsed ¼ cup sliced pickled pepperoncini (about 6 to 8 peppers), plus 2 tablespoons brine 2 tablespoons extra-virgin olive oil,...
This was described as "another way to eat lasagna" - quite accurate! Total time 25 minutes. Servings: 2-3 Ingredients • 1 (10-ounce) package frozen spinach, defrosted • Salt • 2 tablespoons extra-virgin olive oil • 4 cloves garlic • 3 large eggs • 2 tablespoons whole...
Looks fancy, but so easy to make! Prep Time: 15 minutes; Cook Time: 20 minutes; Total time 40 minutes. Servings: 4 Ingredients 2 cups (2 oz./60 g) baby spinach, chopped 1/4 lb. (125 g) fresh goat cheese, crumbled 1/2 cup (2 oz./60 g) grated Parmesan cheese Salt and...
Spice up bricks of feta cheese, throw it on the grill, and get ready for a crisp and creamy cheese spread. Start to finish: 15 minutes Ingredients 2 12-oz bricks of feta cheese, drained and patted dry 1 T fresh chopped or 1 tsp dried oregano 1 T fresh chopped or 1 tsp...
Quick and easy! Prep time: 5 minutes; Start to finish: 10 minutes Ingredients 6 oz tomato paste 15 oz tomato sauce 1-2 T oregano 2 T Italian seasoning 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 T garlic salt Salt & pepper 1 tsp sugar Directions Mix tomato...
You can't go wrong with this one! Prep time: 10 minutes; Cook time: 20 minutes; Start to finish: 30 minutes Ingredients 8 ounces uncooked pasta 4 ounces goat cheese crumbled 1/2 cup freshly grated parmesan cheese 1 teaspoon fresh lemon juice 1 tablespoon butter 1...
Part of our Greek menu. Prep time: 10 minutes; Cook time: 10 minutes; Total time: 25 minutes. Grilled salmon kabobs, prepared Mediterranean-style with a garlic marinade, zucchini and onions. Serve with tzatziki if desired. For kabobs1.5 lb Salmon fillet, cut into...
Part of our Greek menu. Tomatoes, tossed with garlic, fresh thyme, and spices, then roasted in a high-heated oven until super tender and bursting with intense, concentrated flavor. Use as a side dish; tossed in pasta or soup; or served bruschetta-style on top of your...