Simple to make and a whole lot of flavor. Start to finish: about 1 hour. Ingredients 1 tablespoon extra virgin olive oil1 medium onion chopped3 carrots chopped1 stick celery chopped (optional)Salt to taste2 large garlic...
100 Things to Make for Dinner
Bacon, Kale, & Turkey Stew
With pre-cooked chicken, this comes together in no time at all. Feel free to add other veggies and things that you have lying around. Start to finish: 30 Minutes +/- Ingredients 3 thick slices bacon cut into small strips1 large yellow onion peeled...
How to Roast a Turkey
We had our pasture-raised turkey this year, cooked to perfection! Whether pasture-raised or not, your turkey will be moist and tender and the best ever. Start with a dry brine: 12-24 hours before serving, rinse the turkey and pat it dry. Rub all over with kosher salt,...
How to Carve a Turkey
A few simple tips for game-changing turkey carving. Follow these steps and you'll have a perfectly carved turkey. Key takeaways from this video: Place a damp paper towel on the counterPlace the carving board on the paper towelPlace a clean dish towel on the boardPlace...
Chicken Skillet with Spinach and Tomatoes
Quick and flavorful! Prep: 5 minutes; Cook: 20-25 minutes; Start to finish: 30 minutes 6 servings 2 tablespoons oil 1 1/2 pounds chicken tenders 1 medium onion, chopped 1 can (14 1/2 ounces) diced tomatoes, undrained 1/4 cup water 1 teaspoon dried basil 1/2 teaspoon...
CSA Challenge: Watermelon Gazpacho
A "creamy" blended take on the classic cold tomato soup, watermelon adds a touch of sweetness. Start to finish: 30 minutes 2 tomatoes, cut into chunks 1/4 watermelon, cut into chunks (remove rind) 1 cucumber, peeled 3 spring onions, trimmed and peeled Salt Chili...
CSA Challenge: Instant Pot Ratatouille
This checks a lot of boxes - zucchini, eggplant, tomato, peppers, onion. And it's quick! Cut the vegetables into similar sized pieces. Start to finish: 30 minutes 2 T extra-virgin olive oil1 onion, dicedSalt and freshly ground pepper2 garlic cloves, minced1 tsp dried...
Black Beans in the Instant Pot
Easy to make, and no soaking required. Start to finish: 45 minutes 1 pound dry black beans3 cups water1/2 yellow onion, sliced in rounds2 garlic cloves, sliced in half1/2 teaspoon cumin2 teaspoon salt2 bay leaves Place all ingredients in your Instant Pot, turn the...
Mediterranean Couscous with Roasted Chickpeas
Roasted chickpeas make a crunchy topping for this quick vegetarian meal. Start to finish: Approx 30 minutes. 2 zucchini2 sprigs of thyme1 lemon2 garlic cloves1 can chickpeas3/4 cup Israeli couscous1/2 cup feta cheese4 oz grape tomatoes 2 scallions1 tsp paprika1 1/2...
